Introducing Plant-Based Cheese Knekkebrød, a delicious collaboration with Veggie Underground. Made with Veggie Underground’s plant-based cheese, crafted from real parsnips, each bite is packed with rich, dairy-free flavor that’s as nutritious as it is irresistible. These new cheese crispbreads are perfect for any snacking occasion:
Enjoy them straight from the bag for a guilt-free crunch.
Pair them with your favorite dips (salsa, anyone?) for an extra burst of flavor.
Crumble them over salads for that perfect crunch.
Or dive into a bowl of soup with these crisps as the ultimate sidekick.
