Salad | Roasted Purple, Orange & White Cauliflower | Shaved Napa Cabbage | Sweet Lunchbox Peppers | Manouri Cheese | Chile-Spiced Pepitas | Pineapple Vinegar Vinaigrette | Fresh Mint, Scallion & Cilantro

Soupe | Curried Squash Soup with Apple

Éntree | Whole Rotisserie Chicken rubbed with our house spice blend. Served with roasted Yukon Gold Potatoes and Onion seasoned with Chicken Drippings and Herbs

Desserte | Fig and Almond Cake with Orange Blossom Whip