These Sour Cherry Sweets feature hand-selected pitted whole sour cherries suspended in a luscious deep-red syrup. Despite their name, spoon sweets are less sweet and more syrupy than jams or preserves.
Swirl a teaspoon of Saradis Sour Cherry Sweets into your morning oatmeal or Greek yogurt for a tart-sweet burst of cherry goodness.
Serve on French toast, pancakes or waffles with Greek yogurt or crème fraiche for an elegant take on a brunch classic.
