This savory finishing sauce is crafted with a generous amount of sushi-grade uni (sea urchin), capturing its pure ocean flavor and aroma. Blended with select ingredients like onion, salt, and sugar, it enhances the uni’s natural umami and briny depth. Perfect as a dipping sauce for sushi, sashimi, or TKG (raw egg over steamed rice), it also pairs beautifully with cream, milk, or cheese, making it effortless to create restaurant-quality uni pasta or risotto at home.