This walnut oil is pressed in La Tournagelle's artisan nut mill in Woodland, CA from hand-roasted California walnuts, picked for flavor and quality. This versatile treasure is delicate and pale in color, with a rich yet elusively nutty taste that has the delicacy of walnut nutmeats without the heaviness or bitterness.
It is easy to use in baking, vinaigrette dressings, and every day cooking. Substitute for vegetable oil in your favorite brownie mix or add some magic to your banana bread!
