Turkey is the second largest producer of honey worldwide, and is reputed for making some of purest and most delicious honey across the globe. The reason: all of its bees come from the Caucasus Mountains. While all excellent honey is 100% natural, one can’t get “more natural” than eating honey in a honeycomb.
This comb honey is the rawest and purest honey available - full of polyphenols, natural antibiotics thought to reduce the risk of heart disease and cancer. Because combs are where honey bees raise their young and store pollen along with honey, the combs themselves have additional nutritional and enzyme benefits.
The easiest way to enjoy our honey comb: cut it into small pieces and chew.
For an elegant accompaniment to tea, cut the comb into pretty pieces and serve.
