Ignite! These chips are a celebration of heritage and heat, made with organic corn, 100% grass-fed beef tallow, sea salt, and a bold spice blend that includes Cobanero chili, grown in Guatemala using ancient methods, along with chipotle, ancho, and habanero chilies. Additional ingredients like onion, paprika, lime, tomato, beetroot, and purple stripe garlic enhance the flavor profile, creating layers of complexity in every bite.